At Upendo Estates Farm, we blend tradition & sustainability. Our mission is to nurture the land through ethical, pesticide-free farming while preserving the art of foraging, mushroom cultivation, and natural remedies. Every harvest—whether it’s our famous chanterelles, hand-grown herbs, or heirloom produce—is gathered with love by me and my children, ensuring quality and authenticity. Through storytelling, education, and innovation, we empower our community to reconnect with the land, embrace self-sufficiency, and celebrate the beauty of Black farmers.