Frozen salmonberries are a versatile ingredient that can elevate a wide range of dishes. Here are some popular ways to use them:
Blend them into smoothies for a burst of natural sweetness and vibrant color.
Use them as a topping for yogurt, oatmeal, or pancakes to add a fruity twist.
Incorporate them into baked goods like muffins, pies, or tarts for a delicious treat.
Create homemade jams, sauces, or coulis to drizzle over desserts or savory dishes.
Enjoy them straight from the freezer as a refreshing and healthy snack.