The pods are produced from a southwestern hybrid desert tree, grown as, Mesquite Chilean - Prosopis chilensis. The beans are long narrow shells, with seeds, and a meaty interior of sweet, nutty grains. In addition, to the sweet nutty taste, it has distinct flavors of honey and cinnamon. This unique organic flour is high in fiber, protein and essential minerals. In addition, Mesquite Flour is Keto friendly, diary free, paleo free, non-GMO, raw, gluten free, and vegan

The pods are delivered in their natural state. Elongated shell beans with shades of beige-purples.

This product is best stored in an airtight container.

This product may be used as a healthy alternative to commercially processed flour. Once the grains are reduced to a powder, it may be used for baking home goods, such as cookies, cakes, muffins, and other delicious treats. The grains are very sweet and make a fine candy, or poor man's honey.