Our dried King Trumpet Oyster Mushrooms (Pleurotus Eryngii) are grown indoors at our Oregon farm, ensuring their premium quality and taste. We harvest the mushrooms at peak freshness, thin slice them, and dehydrate them onsite. These mushrooms are versatile and well-known for their meaty and firm texture, making them a popular ingredient in any kitchen or eatery. With their meaty texture, these mushrooms are perfect for filling in texture gaps in vegan meals and using for mushroom jerky. So if you want to elevate your vegan cuisine with a unique and tasty ingredient, give our King Trumpet Oyster Mushrooms a try!

Mushrooms arrive in heat sealed mylar packaging and are shipped FREE with USPS Ground Advantage.

Dried mushrooms should be stored in a cool, dark and dry place such as a pantry or cupboard. Our mushrooms come in a resealable mylar pouch for easy storage.

Rehydrate and cook adding them to your favorite pasta, soup, or rice dishes.