Nanking cherries grow on a medium-sized shrub that reaches no more than 2 and a half meters tall. The small red fruits, or drupes, grow in clusters on short stems. The clusters of fruit are nestled in among the leaves, spaced out at intervals along the branches.

Nanking cherries are quite small, measuring one to 2 centimeters in diameter (about the size of a blueberry). Their pale pink to bright cherry red skin is shiny and smooth, and the pulp is juicy. Each fruit contains one seed, much like other cherries. Nanking cherries are sweet and tart. They contain large pits and so are most commonly used for jams or preserves. However they have a wonderful taste and appeal as an unusual summer fresh fruit.


* These have been grown in my (uncertified) organic and veganic garden. Priced for approxiately 1/4 pound. Please inquire with any specifics. Minimum quantity to reflect total minimum order, can order less, bust be combined with other products for total shipping minimum of $55.

$48.00
(Per 0.5lb)
Estimated delivery
Order Placed
Nov 23
Order Ships
Nov 26
Delivered
Nov 27
Need it sooner?
Mad for Mushrooms
Joined Oct 2022
Mad for Mushrooms
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Mad for Mushrooms is dedicated to the proliferation and learning of wild foods and natural ecosystems. Predominantly foraged, I focus on offering unusual, and wildly delicious foodstuffs for regional chefs and restaurants. Collaboration is essential to the work, outside of foraging and sharing knowledge, I am interested in product development, and alternative applications of biomimetics. As a vendor with Foraged Market, I hope to reach a wider audience, exciting more minds and mouths with nutritionally dense wild food products. The majority of items will be sourced in the forests and hillsides of the Ohio River Valley. However, when indicated, certain items have been successfully wild-grown in my organic, vegan, urban garden to offer a greater variety.

Please visit the shop to see what we hope to discover, and feel free to reach out with any questions.

For more follow on Instagram and Facebook @mad_for_mushrooms

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