Wood Ear Mushroom
Auricularia auricula
1 ounce | dehydrated | vacuum-sealed
This is 100% wild-grown and organic wood ear that has been sustainably foraged and harvested at peak condition.
TO REHYDRATE
*Wood ear rehydrates up to two or three times its dry size.
Soak in ½ cup water per 3 grams of wood ear. Leave to rehydrate 30-40 minutes, then cook or use for desired application.
FOR USE
Wood ear boasts the coveted antimicrobial, anti-inflammatory, and immunomodulating effects of the basidiomycetes. As a neuroprotective adaptogen, it improves total-body system function and may help slow the onset of age-related cognitive decline.
Please note that wood ear mushroom has anticoagulant properties that can pose a threat, especially to people taking certain medications.
USE FOR:
• Soups, stews, and stir-fries
• Gummy candies
• Skincare products
• Extractions
• Powders
• Tinctures