Place the frozen dragon fruit, strawberries, banana, coconut milk, and lemon juice in a blender.
Add the protein powder if using.
Blend until smooth, adding ice cubes to reach desired consistency.
If the smoothie is too thick, add a little more coconut milk to thin it out.
Serve immediately in a tall glass and enjoy the tropical delight!
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Dragon fruit, also known as pitaya, is a tropical fruit known for its vibrant pink skin and speckled flesh. It's native to Southern Mexico and Central America. Rich in vitamins, minerals, and antioxidants, this fruit is a healthy addition to any diet.
Dragon fruit has a mildly sweet taste, often compared to kiwi or melon. Its texture is similar to kiwi, with small, crunchy seeds. The flavor is subtle, making it a versatile ingredient for smoothies and other recipes.